Uncle Clay’s Launches Shave Ice ‘Pay-It-Forward’ Campaign
Uncle Clay’s House of Pure Aloha, widely known as “HOPA,” is commemorating their one year anniversary on Saturday, June 9,
Read MoreUncle Clay’s House of Pure Aloha, widely known as “HOPA,” is commemorating their one year anniversary on Saturday, June 9,
Read MoreHawaii is home to 16 of the Top 100 restaurants for outdoor dining, and nine of those are on the
Read MoreHawaii ranks fifth in the nation for its commitment to raising and eating locally grown food. This according to the
Read MoreCafe Julia, the new restaurant at the YWCA of Oahu on Richards Street, opened for business this week. The new
Read MoreThe Opinionated About Dining survey has yielded a list of the Top 100 U.S. Restaurants in the U.S., drawn from over
Read MoreDescribed as “a gift from Chef Nobu Matsuhisa,” Nobu Waikiki at the Waikiki Parc Hotel will offer lunch service during the bustling holiday and New Year season. Starting Monday, December 19, 2011 and running through January 13, 2012, this new lunch service will be available Monday through Friday from 11:00 a.m. to 2:00 p.m.
Read MoreFrom The Little Foodie comes word that author and writing coach Dianne Jacob is coming to Honolulu. Jacob is a blogger and the author of “Will Write For Food,†described as the complete guide to writing cookbooks, blogs, reviews, memoir, and more.
Read MoreThe creators of a street food television show and iPhone app are looking for new vendors to feature. Paperny Films
Read MoreThe 130plus0 creative team (@130plus0) reached out on Twitter to let us know about their new video, “Epic Kaukau Time:
Read MoreHawaii Regional Cuisine (HRC) is twenty years old, and its star doesn’t shine quite as bright as it used to.
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