From the site: “Originally from the beautiful but rainy Pacific Northwest, I have been living and working in beautiful and (mostly) sunny Hawaii for the past nine years. It’s me and one grumpy but loveable cat (Max). I love all things related to food and cooking. I especially like making healthy food that tastes great. Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.”
Latest Posts:
- The Book Tour Stops Here: A Review of "The Vanishing Type" by Ellery Adams, Served with Two Fruity Scone Recipes (June 24, 2022)
- The Book Tour Stops Here: A Review of "The Catch Me If You Can" by Jessica Nabongo (June 18, 2022)
- 3 Favorite Gazpachos for Souper (Soup, Salad, & Sammie) Sundays (June 12, 2022)
- The Book Tour Stops Here: A Review of It Takes a Villa by Kilby Blades, served with Six Lemony Recipes to Enjoy (June 11, 2022)
- Mushroom Risotto for Cook the Books April/May Selection: Taste: My Life In Food by Stanley Tucci (May 30, 2022)