From the site: “Originally from the beautiful but rainy Pacific Northwest, I have been living and working in beautiful and (mostly) sunny Hawaii for the past nine years. It’s me and one grumpy but loveable cat (Max). I love all things related to food and cooking. I especially like making healthy food that tastes great. Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.”
Latest Posts:
- The Book Tour Stops Here: A Review of Imperfect Angel by Christi Barth, Served with Greek-Style Orzo Salad (November 19, 2022)
- The Book Tour Stops Here: A Review of Behind Her Lives by Briana Cole (November 5, 2022)
- The Book Tour Stops Here: A Review of An Open Door by Anne Leigh Parrish, Served with Three Favorite Recipes for Deviled Eggs (October 22, 2022)
- The Book Tour Stops Here: A Review of The Secrets of Ohnita Harbor by Patricia Crisafulli, Served with Three Favorite Pasta Dishes (October 7, 2022)
- (Very Mock Turtle) Creamy Rice Soup with Olives for Cook the Books August/September Pick: Alice's Adventures in Wonderland (October 1, 2022)