Dave & Buster’s Hawaii Expands Menu

Dave & Buster's LogoThis month, Dave & Buster’s Hawaii launched a whole new line of menu options for dine-in guests, including cocktails and a new draft beer. Exciting selections include appetizers, soups, salads, and entrees, ranging from a gluten-free, vegetarian option to robust steak or fish and chips. The D&B’s menu offers dishes for any appetite, and also offers new, great value additions to the Eat & Play Combo.

A new appetizer is the Lotsa Loaded Tots, smothered with spicy queso sauce, savory bacon, green onions and served with Sriracha ketchup. Soup is the vegetarian Tomato Feta Soup, a twist on the classic favorite and also a gluten-free option that doesn’t sacrifice bold flavor. A new salad option is the Thai Chicken Chop Salad, hefty enough to match up to any entree, served with a Thai sesame ginger and peanut dressing and giant won top chips.

Mouthwatering new entrees include the Half-pound Footlong 100-percent Wagyu Beef Kobe-style Hot Dog, which is split and grilled, topped with meaty Angus chili on a Coney bun, served a side of french fries and a bag of Fritos corn chips. The Bass Ale-battered Fish and Parmesan Potato Chips is sustainable wild-caught Pacific cod filet, accompanied with parmesan-dusted, house-made Yukon Gold potato chips and a creamy malt vinegar aioli. And the Chimichurri Sirloin Steak is an unforgettable Latin twist on fire-grilled steak, and comes with a fresh salad of baby greens, oven-roasted tomatoes and shredded Manchego cheese.

“With the current food movement of offering more gluten-free and vegetarian options, we’re proud to announce our delicious Tomato Feta Soup, made with vine-ripened, slow-simmered tomatoes and tangy feta. And it’s also under 150 calories!” says general manager Matt Luckett.

D&B also unveiled a new line of cocktails and also now offers a brand new Samuel Adams draft, Angry Orchard Hard Cider. New cocktails include Bloody Mary Coronarita, Angry Balls and Black Raspberry Proseccorita. The Blood Mary Coronarita tastes of tangy Zing Zang Bloody Mary mix with Sauza Blue 100% Blue Agave Silver tequila and lime. The devilish Angry Balls is a blend of Fireball Cinnamon Whisky and Angry Orchard Crisp Apple Cider. And the classy Black Raspberry Proseccorita is a concoction of Lunetta Prosecco in a refreshing blend of Sauza Blue 100% Blue Agave Silver tequila, Monin Black Raspberry and lime sour mix.

Follow Dave & Buster’s Hawaii on Instagram and Twitter at @DnBHonolulu, or stay connected on Facebook.

D&B’s is located in Ward Centers on 1030 Auahi Street, Honolulu HI 96814; for reservations, please call (808) 589-2215.

Ryan Kawailani Ozawa

Geek dad in paradise.