Top of Waikiki is proud to partner with the Hawaii Agricultural Foundation (HAF) to participate in the 2015 Localicious Hawaii; a month-long campaign to promote restaurants committed to supporting the local agricultural industry and raise funds for HAF’s agricultural education program.
For the entire month of March, Top of Waikiki will contribute $1 to HAF’s ag education program, Veggie U, for every House Salad ordered. The popular $12 signature dish features a delicate and colorful mix of locally grown produce such as the MA’O Farms Sassy Mix and radishes, Ho Farms Family Mix Tomatoes and Ho Farms Japanese Cucumbers, tossed in house-made pomegranate vinaigrette.
“At Top of Waikiki, we do our best to purchase locally grown produce when available, and believe in backing the local farms and agricultural industry in Hawaii,” says Executive Chef Lance Kosaka. “We also encourage student internships and educational programs through community colleges to train up-and-coming chefs; HAF’s agriculture education is important for our industry and we support it.”
Localicious Hawaii is made possible through the generous support of ChefZone, a division of Y. Hata, Hawaii State Department of Agriculture, Hawaii Gas, Paradise Cove, Honolulu Brewers Festival and Honolulu Magazine. For further information about Localicious Hawaii, visit localicioushawaii.com.
About Top of Waikiki
Top of Waikiki is Hawaii’s only revolving restaurant and offers locals and visitors alike, a unique dining experience in the heart of Waikiki. Complimentary validated parking is available at the Waikiki Business Plaza. Top of Waikiki is located on the 18th floor of the Waikiki Business Plaza, 2270 Kalakaua Ave. For reservations, call 808-923-3877 or go to TopofWaikiki.com. Groups and special event requests are welcome by prior arrangement. Dinner is served from 4:30-9:30 p.m., 7 nights a week. Appetizers and salads range from $9-19, entrées from $25-45, and all desserts are $9. Prix-fixe tasting menus are also available, at $65 for four courses and $95 for six courses, including the lavish Surf n’ Turf.
About The Hawaii Agricultural Foundation
The Hawaii Agricultural Foundation is a non-profit charitable organization created to promote agriculture and farming. Established in 2007, HAF’s mission is to support and sustain Hawaii’s agricultural industry by addressing critical needs and services of farmers and the agricultural industry in Hawaii, and by better connecting the farmers with the community and vice-versa.